Le Petit Savoyard
Le Petit Savoyard is a family-run Savoyard restaurant on Rue du Marquis in Courchevel Moriond, serving fondue, raclette, hot-stone meats and thin wood-fired pizzas at prices well below 1850.
Best for · Winter 2026-2027
For fondue and raclette in Courchevel, Le Petit Savoyard in Moriond is the family-run reference, generous and fairly priced. In the centre of 1850, L'Ânerie on Place du Forum serves classic and truffle fondues late into the evening; for truffle and Savoie cheese in a historic room, La Saulire.
Winter 2026-2027 · Updated 24 October 2026
Le Petit Savoyard is a family-run Savoyard restaurant on Rue du Marquis in Courchevel Moriond, serving fondue, raclette, hot-stone meats and thin wood-fired pizzas at prices well below 1850.
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L'Ânerie is a Savoyard restaurant on Place du Forum in Courchevel 1850, Courchevel's answer to La Sauvageonne in Ramatuelle and Megève: walls loaded with photos and objects left by guests, iconic French songs, and an evening that often turns into a party.
La Saulire is a traditional restaurant on Place du Rocher in Courchevel 1850, in a wood-panelled room filled with old mountain objects.
La Chapelle 1550 is a Savoyard restaurant on Rue des Rois in Courchevel Village, where everything is homemade and prices are published: fondue from about 20 euros, tartiflette around 26 euros.
For fondue and raclette in Courchevel, Le Petit Savoyard in Moriond is the family-run reference, generous and fairly priced. In the centre of 1850, L'Ânerie on Place du Forum serves classic and truffle fondues late into the evening; for truffle and Savoie cheese in a historic room, La Saulire.